Do you know what a Kwak is? I didn’t, until a couple years ago when I popped into Belgian Beer Bar with a few friends and saw this wonderful take on beer. To this date, I haven’t found many more places in New York City that serve a Kwak in its wonderful, round-bottomed-glassed, wooden-holder-assisted glory….

I’m pissed off. I’ve reviewed the Smith twice before (here and here). The first time I had the burger there, it was crazy juicy and made a huge mess. The second time I went I used a Burger Lift, but it didn’t end up needing it because the burger was dry. Well this time around…